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+-- Thread: Liquid perfection: Papaya-Granola Smoothie (/showthread.php?tid=104914)
Liquid perfection: Papaya-Granola Smoothie - labradors - 07-24-2010
This is something I've mentioned before, in passing, but I finally paid attention to how they made it in the juice store.
Now that I've made it at home, though, I can see that I'm going to have to get some more papayas.
A LOT more! In fact, I'm seriously considering making sure I ALWAYS have a pitcher of this in the fridge.
Here's how it goes:
Papaya-Granola Smoothie
Ingredients (per serving):
- 2 Cups Papaya, skin and seeds removed, cut into large chunks (about 3/4 lb)
- Milk as needed (see instructions)
- 3/4 Cup Ice cubes
- 1 Tbsp Sugar
- 3 Tbsp Granola (loose granola cereal containing oats, peanuts, raisins, etc.)
- Place papaya into a blender, up to the two-cup line.
- Add milk up to the two-cup line (i.e. filling in the gaps)
- Add the ice, sugar and granola.
- Blend until smooth.
Re: Liquid perfection: Papaya-Granola Smoothie - DFen911 - 07-24-2010
I wonder how this would taste with rice milk? It's thinner than whole milk or even 2% milk. I may have to give this a taste test.
Re: Liquid perfection: Papaya-Granola Smoothie - labradors - 07-24-2010
Denise, that probably wouldn't matter for this recipe, but I would suggest leaving out the sugar, at first, if you decide to use rice or soy milk, then add it as you see fit.
Re: Liquid perfection: Papaya-Granola Smoothie - cjs - 07-24-2010
hmmm,does sound good!!