Fruit Juice Beef Jerky - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: Fruit Juice Beef Jerky (/showthread.php?tid=106311)

Fruit Juice Beef Jerky - Gina_Choong - 08-17-2010 Ingredients : 500 g ground Beef juice from 1 orange zest from the orange 70g Maltose syrup 50g sugar 2 tbsp Fish Sauce 20ml honey mixed with 10ml water Method : 1. Stir Maltose and sugar into orange juice till melted 2. Then mixed it with minced beef, orange zest and fish sauce. 3. Spread the mixture on a sheet of aluminium foil. 4. Rest the foil on a table mat for support. 5. Leave it inside the fridge to dry out for 24 hours. 6. Grilled in preheated oven 180C for 20 mins or until evenly browned. 7. Brush with honey water every 10 mins. 8. Remove and cut into smaller pieces. Re: Fruit Juice Beef Jerky - Gourmet_Mom - 08-18-2010 Gina, this sounds like something my youngest son would LOVE! Copied and saved.