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Sauces for a party... - luvnit - 05-25-2011
Okay this is not my party, but for a very special person in our lives. My daughter's first (home visit) teacher is having a party for her hubby's 60th. They are both very nice and wonderful people. She is doing a pulled turkey and pulled beef. I have agreed to make sauces for the event. This is what I have decided:
Sweet BBQ
White BBQ
Chimichurri
Ketchup Grandmere (from this forum)
Jamaican Jerk (fron Billy)
Any thoughts from anyone would be appreciated and welcomed especially a nice, sweet bbq sauce I can use for a 'everyone' likes it sauce.
I am bringing the sauces in squirt bottles so anyone can choose their own. Are there any flaws in this thinking?
Re: Sauces for a party... - Mare749 - 05-25-2011
I love your ideas, Laura. What is in the white BBQ sauce?
The following is a recipe that I've made a few times and it was a hit with my family. I'm pretty sure I got it from someone on this forum, but unfortunately didn't save that information. So, whoever posted this....it's tasty!
* Exported from MasterCook *
BEST BBQ SAUCE
Recipe By :
Serving Size : 0 Preparation Time :0:00
Categories :
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/4 cup ketchup
1 teaspoon dry mustard
1/4 cup dark rum
2 cloves garlic -- crushed
1 tablespoon fresh gingerroot -- chopped finely
1 cup brown sugar -- firmly packed
1/4 cup soy sauce
1/2 cup chili sauce
1/2 cup peach or orange marmalade
1/4 cup Hoisin Sauce
1/4 cup Worcestershire sauce
1 teaspoon chili powder
1 dash black pepper
There were no further directions, so I put it all in a saucepan and simmered it for about 10 minutes, then let it cool.
Re: Sauces for a party... - Old Bay - 05-26-2011
I would buy some thick "Bone Sucking Sauce" for the pork. Nobody makes any better!!
Re: Sauces for a party... - cjs - 05-26-2011
Laura, [Email]C@H[/Email] has a couple of sauce that I bet would be good to include - they are both from issue # 63 and go with the Coke-brined Grilled Chicken
Bourbon BBQ
1/2 cup brown sugar
1/4 cup each: ketchup, apple cider vinegar & bourbon
1 T. worcestershire sauce
Simmer the ingred. together for 5 minutes.
Off heat, season with: salt and red pepper flakes to taste.
Sweet Carolina
1/4 cup each: honey, apple cider vinegar & prepared yellow mustard
1/2 tsp. salt
Simmer the ingredients together for 5 minutes.
Off heat, season with: red pepper flakes to tasste.
These are really tasty sauces.
Almost forgot this one which has the bonus of being heart healthy and is delicious.
* Exported from MasterCook *
BARBECUE SAUCE - Heart Healthy*****
Recipe By :Choices for a Healthy Heart, Joseph C. Piscatella
2 can tomato sauce -- (15 oz.)
1/3 c cider vinegar
2/3 c white wine vinegar
1/4 c liquid smoke flavoring
1 1/2 tsps tabasco sauce
1 1/2 tsps Dijon mustard
3 clove garlic -- peeled
1/3 c brown sugar
IN a med. stock pot, combine ingred.
Bring to a boil over high heat, stirring frequently.
Reduce heat & simmer, uncovered, 1 1/2 hours.
NOTE: Sauce will keep 4-5 weeks in frig & may be frozen. The flavor is superior to that of commercial barbecue sauce - per cookbook author. (and, I agree)
Yield:"5 c"
----
Maryann, I don't think I've seen the one you posted before - sounds very good - copied!
Re: Sauces for a party... - labradors - 05-26-2011
Sweet Chilli Sauce
Re: Sauces for a party... - luvnit - 05-26-2011
Thanks Maryann, that does look like a good one. The white bbq is from the C@H grilling book. It is a mayo based sauce with a touch of horseradish. We use it a lot and love, love, love it. I can post it if you don't have their grilling book.
Thanks Jean, I forgot about the sauces with the coke-brined chicken. They were good too. I am excited to see everyone try the different sauces.
Re: Sauces for a party... - cjs - 05-26-2011
That's a fun idea, Laura!
Re: Sauces for a party... - Trixxee - 05-26-2011
Quote:
It is a mayo based sauce with a touch of horseradish. We use it a lot and love, love, love it.
So like a take-off of Arby's Horsey Sauce? I like the idea.
Re: Sauces for a party... - Mare749 - 05-26-2011
That sounds like a horseradish sauce that we buy all the time that Ron loves. I'll bet it's ever better homemade.
Re: Sauces for a party... - Gourmet_Mom - 05-26-2011
I've tried several from C@H in the past and found some I really like. Unfortunately, I won't be able to look them up until Friday or Saturday, maybe. I'm exhausted and finally have an evening to relax my brain. If I get a chance before then, I'll post them here.