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HELP! - Printable Version

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HELP! - Gourmet_Mom - 07-30-2011

I'm liimited here. I think my printer cut off the Beer Brats recipe n I don't have the patience to look it up more than once on this thing.

Re: HELP! - esgunn - 07-30-2011

Is this it Daphne? It is one Jean Posted for Laura a whiloe back.

Beer Brats

Beer Brats

25 Johnsonville Brats
6 C Samuel Adams Dark Beer
1/3 C Bavarian Mustard, or a Good German Mustard
1/4 C Ketchup
2 Med Onions

In a large deep heavy pot, stir together the beer, mustard, and ketchup.
Cut onion into thick slices and add to beer mixture.

Bring to a boil very slowly, reduce heat and simmer bratwursts, uncovered, turning occasionally for a couple of hours.
Remove the brats and grill for color before serving.
While brats grill, remove the onions from the beer mixture and add to the condiment plate.

Re: HELP! - Gourmet_Mom - 07-30-2011

Erin, you are an angel! Thanks!

Re: HELP! - cjs - 07-30-2011

Panic time..... have fun, Daphne.