What's for Dinner Monday, 8/8? - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: What's for Dinner Monday, 8/8? (/showthread.php?tid=125199) |
What's for Dinner Monday, 8/8? - cjs - 08-08-2011 What's on the menu for everyone today? I have not a clue, yet. ![]() Re: What's for Dinner Monday, 8/8? - Mare749 - 08-08-2011 Taco salad for us. There was one piece of pizza left from last night and Ron took it for lunch. It was fantastic. Re: What's for Dinner Monday, 8/8? - cjs - 08-08-2011 Spam Primavera here.... ![]() Re: What's for Dinner Monday, 8/8? - farnfam - 08-08-2011 Sausage pizza, (on the grill if weather cooperates) Spinach and radish salad, not sure what dressing yet. Re: What's for Dinner Monday, 8/8? - Trixxee - 08-08-2011 Tonight it's pan-seared tilapia with chile-lime butter, and old Epicurious stand-by. Probably yellow rice and broccolini or broccoli. Re: What's for Dinner Monday, 8/8? - Mare749 - 08-08-2011 Jean, for the spam primavera, do you fry the spam crispy? I'm wondering how this would work in a carbonara recipe. Re: What's for Dinner Monday, 8/8? - Lorraine - 08-08-2011 We did a luncheon today at the wionery ( agroup from china looking at importing their wines), and have heirloom tomatoes leftover. I'll try Jean's salad, and add the ends to some pasta with fresh basil. The main course was roasted pork loin, so I think I'll make him a sanwich on some great ciabatta rolls we have. And Pea Salad. ![]() Re: What's for Dinner Monday, 8/8? - Gourmet_Mom - 08-08-2011 Oops! I put it in the wrong thread. We're having Country Fried Steak with masters and gravy with peas. thanks Sharon! Re: What's for Dinner Monday, 8/8? - karyn - 08-08-2011 Quote: Do you mean mashers???? We're having grilled chicken over arugula/watermelon/feta salad with garlic bread. Re: What's for Dinner Monday, 8/8? - Gourmet_Mom - 08-08-2011 Well double oops! |