Cuisine at home Forums
T.G.I.F. What's for Dinner? 10/14 - Printable Version

+- Cuisine at home Forums (https://forums.cuisineathome.com)
+-- Thread: T.G.I.F. What's for Dinner? 10/14 (/showthread.php?tid=127811)



T.G.I.F. What's for Dinner? 10/14 - cjs - 10-14-2011

What's on the menu for today?

No idea here, but taking a page from Daphne's book, I do have a couple T-bones in the freezer...


Re: T.G.I.F. What's for Dinner? 10/14 - labradors - 10-14-2011

Quote:

I do have a couple T-bones in the freezer...



Do they have any meat on them?


Re: T.G.I.F. What's for Dinner? 10/14 - Mare749 - 10-14-2011

Uh oh, somebody is going to get sent to their room!

Something with shrimp tonight. Probably just a stir fry over rice.


Re: T.G.I.F. What's for Dinner? 10/14 - esgunn - 10-14-2011

I have to earn my parent points tonight. Need to set up the gym for a meet tomorrow. Probably just subway sandwiches.


Re: T.G.I.F. What's for Dinner? 10/14 - labradors - 10-14-2011

Quote:

Uh oh, somebody is going to get sent to their room!



That's okay. Labradors like lying in bed and gnawing on T-bones.


Re: T.G.I.F. What's for Dinner? 10/14 - Trixxee - 10-14-2011

Apparently we must have a bigger freon leak than we because the guy came out to top off the A/C until he can find the leak and 6 hours after he left no more cold air blowing (insert very irritated face) and it's still too hot to turn on the oven so it'll be Chinese take out. Perhaps crispy beef and egg rolls.

All my cooking this weekend might revolve around the bbq.


Re: T.G.I.F. What's for Dinner? 10/14 - cjs - 10-14-2011

"it's still too hot to turn on the oven " - and the envy continues...

You just keep laying there, Labs, finding more and more websites......

and I dug up some more potatoes so roasted potatoes and onions to go with those 'meated' T-bones.


Re: T.G.I.F. What's for Dinner? 10/14 - Gourmet_Mom - 10-14-2011

Well, I'm by myself tonight, as usual. But this week, the employee, Jody, is her for the open of hunting season. That means the filets will have to wait until tomorrow night. Luckily, I have just enough leftovers for me and cricket...which is just fine with me.....fewer dishes to wash and cleans out the fridge.


Re: T.G.I.F. What's for Dinner? 10/14 - HomeCulinarian - 10-14-2011

Choice between leftover turkey/quinoa meatloaf or beef & broccoli stirfry and garden tomatoes!


Re: T.G.I.F. What's for Dinner? 10/14 - pjcooks - 10-14-2011

Well, nothing for me, I had a fabulous lunch at work. One of the electricians brought in some venison tenderloins. My chef marinated them in my bourbon, soy, tabasco and brown sugar marinade, then grilled them. OMG, they were soooo good, there was little or no gamines, beautiful piece of meat. A salad with my chef's "Amazing Blueberry" vin topped it off perfectly.

Perks are good

PJ