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Pineapple Soufflé with Thai-Curry Ice Cream - Printable Version

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Pineapple Soufflé with Thai-Curry Ice Cream - labradors - 05-20-2012



THIS was on the latest "Masterclass" episode of Masterchef New Zealand. On the show, judge Josh says he'd really call it a parfait, rather than an ice cream, since it's just frozen directly in the freezer, instead of with an ice-cream machine.

Either way, this sounds especially good and I'm saving it for some day when I have soufflé dishes and finally get into making soufflés.


Re: Pineapple Soufflé with Thai-Curry Ice Cream - cjs - 05-20-2012

tomorrow a.m. read with a cup of coffee.