Can You Guess? - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: Can You Guess? (/showthread.php?tid=139779)

Can You Guess? - cjs - 08-19-2012 A V.I.P. cook gave me a recipe long time ago for a sauce that I finally made to see if it would fit in the pantry cookbook...does it ever!! We both loved it. So, I'm asking permission to include it in addition, here are two versios of picture for the book - and I think the recipe developer ought to be the one to choose which version - recipe hint: includesgarlic, sun-dried tomatoes, heavy cream, basil....... So, does anyone remember this one?????????????????? Re: Can You Guess? - Mare749 - 08-19-2012 I definately remember the dish, but the poster could have been any of us! Maybe even me! Re: Can You Guess? - Lorraine - 08-19-2012 Sure does sound familiar. Great picture! Re: Can You Guess? - Gourmet_Mom - 08-19-2012 Isn't that one of Bill's? Re: Can You Guess? - luvnit - 08-19-2012 Not sure who it is, but is looks delish! My kids love a version of this and have eaten it the first way most often. They like to mix the sauce and pasta together themself. And I know I use more cream and have never used capers. Gosh this looks really yummy! Re: Can You Guess? - cjs - 08-19-2012 so, what are your choices for the pix to go in the book?? (you all) Re: Can You Guess? - luvnit - 08-19-2012 Both are really great. I am partial to the first one, because that is how I would serve it. Re: Can You Guess? - Lorraine - 08-19-2012 I see capers in #1, I'm going with it! Re: Can You Guess? - losblanos1 - 08-19-2012 For me, the top picture hands down. Plated like a pro, it just looks delicious. Well done Jean. Re: Can You Guess? - Mare749 - 08-19-2012 I'm partial to the first one as well. Really nice photo, Jean.