What's for Dinner, Thurs., 3/14/13?? - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: What's for Dinner, Thurs., 3/14/13?? (/showthread.php?tid=148613) |
What's for Dinner, Thurs., 3/14/13?? - cjs - 03-14-2013 What's on everyone's menu for today? What I'd really like is another Greek omelet - man, that was tasty. I have a slice of ham thawed that I think I'll make ham salad with pecans & apples from Issue #98 - on focaccia. another travel day - to Acton, CA Re: What's for Dinner, Thurs., 3/14/13?? - BarbaraS - 03-14-2013 Soup 'n Sammiches!! Woohoo!! My new toaster oven comes today! And it couldn't be any sooner - my old has decided it will not toast anymore. Barbara Re: What's for Dinner, Thurs., 3/14/13?? - luvnit - 03-14-2013 Today is Pi day!!! As in 3.14 (March 14th). So I am going to make Spaghetti Pie and Butterscotch Pie to honor Pi day HAPPY PI DAY!!!!!!!!!!!!! Re: What's for Dinner, Thurs., 3/14/13?? - cjs - 03-14-2013 WHAT??? No PIZZA PIE?? Re: What's for Dinner, Thurs., 3/14/13?? - Trixxee - 03-14-2013 Leftover honey soy pulled pork. I am so loving leftovers these days. Ever since the time change I'm exhausted. Re: What's for Dinner, Thurs., 3/14/13?? - Mare749 - 03-14-2013 Happy Pi Day, Laura! I'm making pizza pie, although I won't be home. My girls want to take me to dinner tonight because I have been helping with the grandbabies. So, Ron will be having Jean's Creole Seafood and Sausage Pizza. Re: What's for Dinner, Thurs., 3/14/13?? - Old Bay - 03-14-2013 Jane is making veal picatta with veal from the freezer and I am making a caprese salad with heirloom tomatoes, fresh mozerella, and basil we got at Trader Joe's yesterday. Re: What's for Dinner, Thurs., 3/14/13?? - luvnit - 03-14-2013 Quote: Funny Jean! No, but I made 6 batches of pizza dough yesterday that are all aging in the fridge. I also made 13 pints of pizza sauce that I am canning right now. We have a first official pizza party, with the pizza kettle on Sunday! Maryann has the Pizza Pie covered for today Re: What's for Dinner, Thurs., 3/14/13?? - cjs - 03-14-2013 I hope I can get some heirlooms going quickly!! Maryann Roy wants to know why Ron gets that pizza quite often and he doesn't. Boy, can he whine! Re: What's for Dinner, Thurs., 3/14/13?? - Gourmet_Mom - 03-14-2013 Jean, that is so funny! Happy Pi day, Laura! I've got some Goat Cheese and Sundried Tomato Ravioli and I'm looking for a sauce idea. Suggestions welcome. If nobody has an idea, I have the Chicken Linguine with Goat Cheese and Candied Tomatoes and Toasted Pine Nuts as an idea for back up, just sub the Ravioli. |