Review: Laura's Buffalo Chix Pizza - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: Review: Laura's Buffalo Chix Pizza (/showthread.php?tid=151970)

Review: Laura's Buffalo Chix Pizza - cjs - 06-24-2013 Wow, what a great pizza!! I've made Buffalo pizza before but have never garnished it as Laura does so did it today!! Just wow!! I split the pizza - half Tabasco Buffalo Chix sauce and half Frank's Hot wings sauce. Gotta say both are wonderful. Love the flavor of Franks, but Tabasco's seemed hotter and great heat! Laura garnishes with lettuce and minced celeery and they just finished it off perfectly!! Re: Review: Laura's Buffalo Chix Pizza - Harborwitch - 06-24-2013 I love Tabasco's Buffalo sauce! That pizza looks wonderful. Re: Review: Laura's Buffalo Chix Pizza - cjs - 06-24-2013 Thanks - I can't decide which I like better...if I do like one better! Re: Review: Laura's Buffalo Chix Pizza - luvnit - 07-01-2013 Looks awesome Jean! I think some blue cheese crumbles would be good too! Re: Review: Laura's Buffalo Chix Pizza - Gourmet_Mom - 07-01-2013 Definitely blue cheese crumbles! Now I want this for dinner! Re: Review: Laura's Buffalo Chix Pizza - cjs - 07-01-2013 Me too, Daphne!!! Re: Review: Laura's Buffalo Chix Pizza - Gourmet_Mom - 07-01-2013 BTW, I have tried the Frank's Wing Sauce, but oddly, I prefer the original. Re: Review: Laura's Buffalo Chix Pizza - luvnit - 07-01-2013 We like the Texas Sting sauce, the HOT variety. Re: Review: Laura's Buffalo Chix Pizza - cjs - 07-01-2013 Laura, are you still enjoying the pizza insert for the Weber??