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+-- Thread: Monday's Dinner, 6/23/14?? (/showthread.php?tid=162651)
Monday's Dinner, 6/23/14?? - cjs - 06-23-2014
What's on the menu for everyuone today??
Funny, it's the 23rd and we have 23 more days...... Leftovers here.
Re: Monday's Dinner, 6/23/14?? - Gourmet_Mom - 06-23-2014
We are having Linguine With White Clam Sauce. I have a large can of clams in the pantry that have been calling me.
Question....can I freeze what I don't use?
Re: Monday's Dinner, 6/23/14?? - DFen911 - 06-23-2014
Grilled pork tenderloin with a blackberry wine sauce. Experimenting before the blackberry festival in August. Still have some frozen berries to play with
Re: Monday's Dinner, 6/23/14?? - Gourmet_Mom - 06-23-2014
Denise, are you entering a contest?
Re: Monday's Dinner, 6/23/14?? - cjs - 06-23-2014
Yes Daphne, you can freeze the clams - keep as much of the 'juice' as possible that you don't need for the sauce. (maybe fill with water or chicken broth so the clams are submerged) This sounds so good. I have lots of little cans of clams left.......fast idea for next week.
Re: Monday's Dinner, 6/23/14?? - karyn - 06-23-2014
Yes, Denise, do tell! I did a blueberry barbecue sauce not too long ago that was delicious. It might work well with blackberries as well. Let me know if you'd like to see it.
We're having pork tenderloin too. I'm serving it with a peach salsa.
Re: Monday's Dinner, 6/23/14?? - Gourmet_Mom - 06-23-2014
Thanks, Jean. I haven't had this in quite a while, so I'm looking forward to it.
Re: Monday's Dinner, 6/23/14?? - DFen911 - 06-23-2014
Yes I am entering my Blackberry BBQ sauce, Blackberry Wine Sauce and a Blackberry Cobbler.
Re: Monday's Dinner, 6/23/14?? - Trixxee - 06-23-2014
Probably leftover chicken enchiladas, even though Tony took some for lunch. Not sure if he wants the same thing three meals in a row.
Re: Monday's Dinner, 6/23/14?? - Gourmet_Mom - 06-23-2014
Very cool! Good luck!!!