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Wednesday's Dinner, 3/4/15?? - Printable Version

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Wednesday's Dinner, 3/4/15?? - cjs - 03-04-2015

What's on the menu for everyone today??

I'm finally seeing my old C2C cooking pal, Spoony, again after 12 (?) years. I've been friends with his new wife so long, I feel like I know Lori also. So, we'll have a great time!


Re: Wednesday's Dinner, 3/4/15?? - Trixxee - 03-04-2015

Have fun!

I am going to make the butter chicken and just some frozen TJ's naan. If asparagus is on sale somewhere I will do that or I might make some steamed buttered carrots (oh, more butter)! For some reason carrots sound really good to me today.


Re: Wednesday's Dinner, 3/4/15?? - DFen911 - 03-04-2015

Jean hope you have a wonderful visit!

Not sure heading into Eugene to drop off one of the bikes to sell, and do some shopping. So happy to get to hit Trader Joe's so might just grab something there and bring it home.


Re: Wednesday's Dinner, 3/4/15?? - cjs - 03-04-2015

Not the White Stallion?????


Re: Wednesday's Dinner, 3/4/15?? - karyn - 03-04-2015

We're having Daphne's birthday dinner, but I'm not going to tell you what we think for a while....


Re: Wednesday's Dinner, 3/4/15?? - losblanos1 - 03-04-2015

It sounds like a great time Jean.

Pan fried filets with balsamic & blue cheese, roasted asparagus also.


Re: Wednesday's Dinner, 3/4/15?? - Trixxee - 03-04-2015

Well if you can believe this TJ's was out of Naan and don't want to make the butter chicken without it so now it's the Chicken Veracruz from the new issue, with asparagus and yellow rice.

But speaking of TJ's, they were giving out samples today (well, they always are). Bought all the stuff for it - toasted garlic and olive oil french bread slices topped with their beet hummus, gorgonzala crumbles (or you could do slices), and peppery arugula. Really nice little appetizer. I had a piece of of proscuitto on the side and voila, my lunch today.


Re: Wednesday's Dinner, 3/4/15?? - Mare749 - 03-04-2015

I'm making a Vietnamese Chicken salad. We'll have egg rolls with it.


Re: Wednesday's Dinner, 3/4/15?? - Harborwitch - 03-04-2015

Bob made the most amazing - best ever - smoked pork butt Sunday. It was so tender it pulled itself. Now I am positive that someone on here posted a recipe for pulled pork with pasta - I can't find it. That might be dinner - otherwise leftover butter chicken.


Re: Wednesday's Dinner, 3/4/15?? - DFen911 - 03-04-2015

Jean, no Pearl is still here with us She's our touring baby. The big red one is the motorcycle that is now in Eugene and here's to a quick sale at full price