Wednesday's Dinner, 10/14/15?? - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: Wednesday's Dinner, 10/14/15?? (/showthread.php?tid=173314) |
Wednesday's Dinner, 10/14/15?? - cjs - 10-14-2015 What's on the menu for everyone today?? I had a So-So dish of calamari in our weekly search for a new watering hole, so brought most of it home and will turn it into Pasta con Calamari today. It was prepared using a cornmeal (fine grain) and while the first few pieces were tasty, 2 of us found a whole order was just too much and didn't care for it at all. Re: Wednesday's Dinner, 10/14/15?? - losblanos1 - 10-14-2015 That's a bummer Jean, at least you can turn it into something delicious. I had a request for huevos rancheros, so that's what we're having. With sausage of course. Re: Wednesday's Dinner, 10/14/15?? - Mare749 - 10-14-2015 We had Jean's recipe for Sweet Garlic Chicken and both of us thought it was delicious. I did two thighs with skin on and two without. Will definately take the skin off all of them next time. The flavor just goes through it so much better! Had a side of rice with it and some snow peas. Will make this again! Thanks, Jean! Re: Wednesday's Dinner, 10/14/15?? - cjs - 10-14-2015 That's what I'm going to do too! We just loved the flavor! Glad you liked it, also. This morphing of my Calamari into Pasta con Salsiccia e Calamari was downright delicious!! Re: Wednesday's Dinner, 10/14/15?? - BarbaraS - 10-15-2015 Maryann, So you recommend boneless/skinless thighs for this? Barbara Re: Wednesday's Dinner, 10/14/15?? - Mare749 - 10-15-2015 Barbara, I usually prefer bone-in for any kind of meat/poultry, so just pulled the skin off myself. This was so tasty that Ron couldn't stop picking, so no leftovers. Re: Wednesday's Dinner, 10/14/15?? - BarbaraS - 10-15-2015 Okay! Thanks!! Barbara Re: Wednesday's Dinner, 10/14/15?? - cjs - 10-15-2015 Did you save the jus from baking Maryann?? Re: Wednesday's Dinner, 10/14/15?? - Mare749 - 10-15-2015 No, didn't even think of it, Jean, because I'm so used to throwing it out. Old habits... Re: Wednesday's Dinner, 10/14/15?? - cjs - 10-15-2015 |