Wine/Chocolate - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: Wine/Chocolate (/showthread.php?tid=177256)

Wine/Chocolate - Old Bay - 04-03-2016 We received a Gift of powdered chocolate for coating wine glass rims. We just tried it with a medium priced Zin. The smell as you brought the glass to your nose was intoxicating and gives you pause, then the Zin/chocolate flavors as you drink was delicious. I think any rich red wine would work. Give it a try. Re: Wine/Chocolate - cjs - 04-03-2016 So a sweetened powdered chocolate?? Wow, this is something to try, Bill!! JUST REMEMBERED - Visiting a 'salt' shop in Port Townsend, I picked up a little bag of "Chocolate Sea Salt" = o.k., now I can run a little red wine around the rim and dip the glass in this. I think you've created a monster here, Bill. Re: Wine/Chocolate - Old Bay - 04-03-2016 How about a little salted caramel gelato with the wine for desert? P.S. Eat this with a long spoon*(see below). Re: Wine/Chocolate - cjs - 04-03-2016 STOP!! I have to help Roy bury water pipe!!!! Re: Wine/Chocolate - Gourmet_Mom - 04-03-2016 The wine idea is interesting, but you're killing me with the salted caramel gelato! Re: Wine/Chocolate - cjs - 04-03-2016 OMG!!!! I had such high hopes for this little goodie - BLEEEECK!! All we tasted was a mouthful of salt!! Bad idea - but, it was worth trying. I'll keep this stuff to sprinkle LIGHTLY on chocolate pot de crème...... I'm glad you enjoyed your treat, Bill. Re: Wine/Chocolate - Old Bay - 04-03-2016 Try the lightly sweetened chocolate chocolate powder. Really good..