C@H #70 August issue - Printable Version +- Cuisine at home Forums (https://forums.cuisineathome.com) +-- Thread: C@H #70 August issue (/showthread.php?tid=58956) |
C@H #70 August issue - pjcooks - 06-19-2008 I haven't spent a lot of time looking through this issue but so far, I'm unimpressed. Maybe I'm in a mood, or maybe the last issue was so good, I was expecting more. I'm intrigued with the "Dreamy Chocolate Malts", though, made with ricotta . This fits right into discussion lately, doesn't it? Before anyone asks: Dreamy Chocolate Malts (Look, Ma, no ice cream!) Makes 3 cups, 10 min 2 c ice cubes 1 c part skim ricotta cheese 1/4 c malted milk powder 1/4 c chocolate syrup 2 T skim or 1% milk 1 t vanilla extract Puree all ingredients in a blender until smooth. Divide among 4 glasses and serve immediately. What a coincidence, many of the recipes are or have been on our menu at work. Anyone else received theirs yet, and what do you think? PJ Re: C@H #70 August issue - esgunn - 06-19-2008 No sign of it yet...Still waiting... Re: C@H #70 August issue - luvnit - 06-19-2008 Just got my issue today too. I have to really go over it again, but not impressed with all the brat recipes. There was a grilled sandwich (with pesto) in there with gazpacho on the side that looked very worthy of a try. Of course the ribs look great too. I still can't cook yet. Still in construction zone. Losing a bit of my patience with that too. Re: C@H #70 August issue - DFen911 - 06-19-2008 Lol! We just had brats tonight..doh! Re: C@H #70 August issue - cjs - 06-20-2008 We're 'brats' out!! No more for a while! Haven't seen the new issue yet. The malts look tasty, PJ. Re: C@H #70 August issue - Lorraine - 06-20-2008 Don't have mine either. Re: C@H #70 August issue - HomeCulinarian - 06-20-2008 The kids love brats! The Sam's here sells 5# packages of fresh brats made by Usingers. These are the best brats IMO. I boil them in beer and then put them in foodsaver packages of 6 or so. Then grill (or pan fry if in a hurry). Serve with horseradish, sauerkraut, chopped onion, on a sausage roll. Great summer dinner with potato salad and fruit salad. Re: C@H #70 August issue - labradors - 06-20-2008 What? No potato pancakes with applesauce or sour cream? Re: C@H #70 August issue - cjs - 06-20-2008 There good with the red cabbage 'kraut we all talked about a couple weeks ago, too. By the way, Houseboat Don got me to reduce the beer (w/ketchup & Mustard) that I cooked the brats in to a syrup, then used that to baste the brats on the grill when I marked/heated them. It was delicious! Re: C@H #70 August issue - HomeCulinarian - 06-20-2008 Not here. Sometimes we do roasted potato wedges. |