Cuisine at home Forums
Question about popcorn bread - Printable Version

+- Cuisine at home Forums (
+-- Thread: Question about popcorn bread (/showthread.php?tid=59259)

Pages: 1 2

Re: Question about popcorn bread - farnfam - 06-24-2008

Yes, Daph, that's a help. I only meant to first process the popcorn and remove. Then I wanted to use my PowrPrp to mix the dough, it's a 14C capacity I think it'll work. I'd raise it in another larger bowl tho'as you suggested. Thanks, that'll make it an altogether easier project.
Empress for Life
ps sorry Sharon didn't mean to misinterpet you, I should have looked more carefully

Re: Question about popcorn bread - Harborwitch - 06-24-2008

Cis I don't know about the food processor. It's a huge heavy batch of dough - strains my Artisan KA too. Every time I make it I wish I had the 7 qt Cuisinart mixer. I guess you could try - and see what happens.

I let it rise in a huge glass bowl - it won't even fit in my dough rising bucket.