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Friday Night - 3/06 - What's for dinner? - Printable Version

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Friday Night - 3/06 - What's for dinner? - luvnit - 03-06-2009

Just wondering what you all are having for dinner this evening. I think we will have some fried rice and some of the frozen egg rolls I made a while back.

How 'bout you?


Re: Friday Night - 3/06 - What's for dinner? - Trixxee - 03-06-2009

Going out for sushi. Probably shouldn't be we're living dangerously.


Re: Friday Night - 3/06 - What's for dinner? - labradors - 03-06-2009

Dangerously? Are you having fugu?


Re: Friday Night - 3/06 - What's for dinner? - Gourmet_Mom - 03-06-2009

Gee Trix, it sounds good to me. Why do you say you're living dangerously?

Laura, your dinner sounds so good! I haven't done fried rice in so long. But I kinda want to wait until I make the egg rolls over Easter. Plus, the daughter of a Vietnamese restro owner just opened a restro in Southport and is using her mother's old recipes...including the best fried rice and egg rolls in this world! William goes for lunch twice a week. That is pressure to match...LOL!

For dinner...I'm doing T-bone on the grill, baked potatoes, and salad. After dealing with "the person" at school today, I'm not up for much else!


Re: Friday Night - 3/06 - What's for dinner? - bbsb - 03-06-2009

hello
I am going to a martini fest with local chefs showcasing their food. loking forward. but Sat I am thinking of making something from the new cusine books that I got in the mail yesterday. So many yummy recipes!


Re: Friday Night - 3/06 - What's for dinner? - cjs - 03-06-2009

Welcome to the neighborhood, bbsb!! A martini fest....oh my, what fun!

We went out for Mexican for lunch today, so will probably just heat up some Split Pea soup and finish the Mac. Grill bread.


Re: Friday Night - 3/06 - What's for dinner? - Trixxee - 03-06-2009

Well, that was a bit of exaggeration but truthfully we probably shouldn't splurge like that right now. We spend quite a bit when we go - more than you'd think! Do you think I can sneak in my own wine or sake?


Re: Friday Night - 3/06 - What's for dinner? - HomeCulinarian - 03-06-2009

I'm home alone tonight and have leftover red beans & rice and chicken parmesan to choose from. And there's a half bottle of a Malbec leftover, too.

I think I've said this here before.... I really only enjoy cooking when it's for others. If it's just for me, it's no fun.


Re: Friday Night - 3/06 - What's for dinner? - Gourmet_Mom - 03-06-2009

Oh, okay....I get it now! I have never actually gone out for just sushi. I can imagine...especially after reading Garlic and Sapphires. Have fun!


Re: Friday Night - 3/06 - What's for dinner? - Lorraine - 03-06-2009

Steamed mahi mahi, over a bed of julienned cabbage, carrot, onion, and celery, some garlic and fresh ginger. Basmati rice, and broccoli. Dessert was my first attemp at making baked cake doughnuts in my new pan. That'll be another thread.