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+-- Thread: Oops-correction for my Bday dinner post- Primavera (/showthread.php?tid=81674)
Oops-correction for my Bday dinner post- Primavera - foodfiend - 05-06-2009
To those who plan on making the Primavera with Seared Seafood, Step 2 says to "toss the seafood with lemon zest and seasonings" but I forgot to type into the ingredient list that the seasonings are salt and pepper. Sorry!
BTW, I know that I shouldn't review this dish until next Monday, but suffice to say that doubling the seafood only makes this even more of a "run, don't walk to the kitchen to make this" recipe!!!
Re: Oops-correction for my Bday dinner post- Primavera - farnfam - 05-06-2009
OH I couldn't agree more!!! ....holding hand tightly over mouth so as not to gush and blab before review date...
Re: Oops-correction for my Bday dinner post- Primavera - Mare749 - 05-06-2009
Thanks Vicci. Thought I would be able to make it this week before we leave, but I'm trying to use up stuff in the frig. So, might have to make it the day after we get home and review it then. Definately on the list!
Re: Oops-correction for my Bday dinner post- Primavera - cjs - 05-07-2009
I'm doing it tonight - but forgot to get the bread going yesterday, so I'll start it today and have tomorrow. 1, 2 3, 4...days to keep quiet, huh? I may be able to do that. maybe
Re: Oops-correction for my Bday dinner post- Primavera - Gourmet_Mom - 05-08-2009
Well, I guess I know what I'm doing with seafood tomorrow when DD visits! I TOTALLY forgot about this! I may have to pick up some extra scallops and finally do Maryann's (?) review, also!
Re: Oops-correction for my Bday dinner post- Primavera - Mare749 - 05-08-2009
Yes, you do want to do it Daphne. It's a good one. I'm going to try and do Vicci's birthday dinner tomorrow, as long as it doesn't get too crazy around here.