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+-- Thread: What's For Dinner - Wed. 10/7? (/showthread.php?tid=88205)
What's For Dinner - Wed. 10/7? - cjs - 10-07-2009
What are you all up to?
I have to choose between a crockpot dinner and a tuna casserole a neighbor gave me that sounds pretty good. decisions, decisions.
Re: What's For Dinner - Wed. 10/7? - Lorraine - 10-07-2009
Roasted beets. Nor sure what else.
Re: What's For Dinner - Wed. 10/7? - Mare749 - 10-07-2009
Lorraine's Beef Short Ribs! Yummm!!!
Re: What's For Dinner - Wed. 10/7? - chef_Tab - 10-07-2009
I have to go get my car inspected for PA plates so I need something quick and easy. I am going to try to make the chicken cutlets with spicy beans and kale from the October issue. Hope the store has kale. Tuna casserole sounds so good today. I need a good recipe, will have to do a search to see if that topic has been covered.
Re: What's For Dinner - Wed. 10/7? - Trixxee - 10-07-2009
I made the chicken cutlets with spicy beans and kale and I meant to do a review and never did. If I remember correctly I liked it but I was expecting some sauce to spoon over the chicken (that's what the picture shows, right?). That kind of bugged me.
Or maybe I just was in a bad mood. :_We're eating the last of the stew. Got a lot of mileage out of that dish!
Re: What's For Dinner - Wed. 10/7? - Gourmet_Mom - 10-07-2009
We've got Bible study tonight, so I'm thawing ribs to throw on the grill when we get home...corn and salad on the side. I am so tired today!
Re: What's For Dinner - Wed. 10/7? - chef_Tab - 10-07-2009
Trixxee, there does seem to be a juice of some kind on the chicken.....is it the broth from the kale and beans?
Re: What's For Dinner - Wed. 10/7? - Trixxee - 10-07-2009
That's what I mean - there wasn't any liquid left! My best friend and I call that kind of thing, "sauce? what sauce?"
I'll have to go find my issue so I can refresh my memory but I seem to remember the beans and kale absorbed any and all liquid.
Re: What's For Dinner - Wed. 10/7? - chef_Tab - 10-07-2009
Thanks to Trixxee's report, I doubled the kale, and all of the sauce ingredients. So glad I did, I cannot imagine how dry it would have been. We really liked the dish, a great comfort type dinner that is actually healthy. I also put the lid on the pan while the kale wilted to hold in the moisture. There are not any leftovers!
Re: What's For Dinner - Wed. 10/7? - Trixxee - 10-07-2009
Not only did we imagine it, we lived it. LOL! But the spicy beans and kale were different and tasty.