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+-- Thread: What's For Dinner - Monday, 1/11/10 (/showthread.php?tid=94087)
What's For Dinner - Monday, 1/11/10 - cjs - 01-11-2010
No idea - what are you all up to??
Re: What's For Dinner - Monday, 1/11/10 - farnfam - 01-11-2010
Got two zukes that need to be used, maybe Pasta Fazule? I so need to go shopping, and I love for us to do it together, but with the shifts like they are lately, I'm gonna have to do it solo .......and soon
Re: What's For Dinner - Monday, 1/11/10 - - 01-11-2010
Just finished dismantling the kitchen again for the painter man - but I planned something that I can cook on the hot plate, and the rice cooker. Right before Christmas we got some heads on shrimp - 25/30's and I froze half of them in water, and steamed the rest. I made a stock with the heads and shells of the steamed ones and froze that. So I am making shrimp scampi and shrimp stock flavored rice with steamed asparagus. I wish I had an ice cream churn since I put up some peaches in the summer.
Re: What's For Dinner - Monday, 1/11/10 - Lorraine - 01-11-2010
Turkey pot pie and biscuits.
Re: What's For Dinner - Monday, 1/11/10 - Mare749 - 01-11-2010
Venison stew and garlic toast. Ron will be happy-happy!
Re: What's For Dinner - Monday, 1/11/10 - Harborwitch - 01-11-2010
Oooooh that sounds good. I want to be at your house for dinner.
I think I'm going to roast a chicken, mashed potatoes, and peas.
Re: What's For Dinner - Monday, 1/11/10 - Gourmet_Mom - 01-11-2010
I'm finally getting to my Dinner Review.
Maryann, get ready for a BIG OL' smooch for that dinner! Right up Ron's alley!
Re: What's For Dinner - Monday, 1/11/10 - cjs - 01-11-2010
I'm doing the dinner review Wednesday - really looking forward to it.
Re: What's For Dinner - Monday, 1/11/10 - HomeCulinarian - 01-12-2010
I had a meeting at church and asked College Boy to cook the Five Jewel Rice stuffed chicken and garlic green beans for our dinner. He said he'd do it for $5 (beer money, I'm sure) - so we struck a deal. The dinner was great and he did a terrific job. Nice testament to CAH that a non-cook can follow a recipe with great success.
Re: What's For Dinner - Monday, 1/11/10 - esgunn - 01-12-2010
Hc - that is a good testament -and good for your boy! The kids had Home made beefy Mac and Cheesek - loved it. And we had grilled chicken thighs served over carribean black beans, sauted spinach with a apricot chipotle orange relish. Oh yum. it was sooo good.