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09-27-2010, 09:04 AM
Re: (...)
It's almost October and time for the cooler weather dinners. How about we collect our favorite winter dishes from Cuisine @ Home that we make over and over. Shall we leave this thread up until mid-November and then we might start collecting holiday favorites?????
EDITED TO ADD: If the source is not listed, how will we find these treasures??? Don't have to type the recipe (but, thank you, Labs!), but we do need the publications and/or number.)
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Well there are many but a few that come to mind are
Norwegian meatballs
French Onion Salisbury steak
almost all the soups from the soup book
Manicotti
Steak Diane
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...and we will find them.... (how many soup books are there?)
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A good hearty beef stew with a nice thick broth you mop up with a piece of good bread
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Oh, I'll have to think about this one a bit. But right off the bat, the Lasagna Soup is at the top of our list.
Daphne
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If blueberry muffins have blueberries in them, what do vegan muffins have?
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Thanks Labs -
To all - please see the 'edited to add' in initial thread.
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One which comes to mind is the Orange-Glazed Salmon from Weeknight Menus because it goes so well with mashed sweet potatoes. And in the same issue is an Apple-Cheddar Salad and a hearty soup with shrimp and (warming) chipotle pepper.
I'll have to think about more recent ones; this was a special issue which I picked up a few years ago and have made several of the recipes over and over as standards.
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There are many, but the all time winner is:
Eggplant Rolatini Issue 60 pg 14-15 OMG that is a good one, serve with fettucine or Crusty Italian bread YUM
Cis
Empress for Life
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Quote:
Thanks Labs -
To all - please see the 'edited to add' in initial thread.
Oops! Forgot that you had asked for
C@H recipes, and the soup recipe I suggested was NOT from
C@H. It IS delicious, though, and (obviously) comes to mind automatically when I am asked about winter recipes.
If blueberry muffins have blueberries in them, what do vegan muffins have?