For anyone who is interested in an easy dessert and very tasty if I do say so my own self.
Apple-Cheddar Crisp
a Chef's Journey recipe
Toss together & set aside:
1 1/4 lbs (about 3 medium) apples, peeled & sliced
1/3 c granulated sugar
1 T. lemon juice
Little pinch of salt
------
1/4 c. toasted chopped pecans
1/2 c shredded white cheddar cheese
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Topping - butter, flour, sugar, cinnamon in a food processor & mix:
4 oz (1/2 cup) softened butter
1/2 c all-purpose flour
1/2 c packed brown sugar
1/8 tsp cinnamon
Then add the oats & process till just mixed:
3/4 c rolled oats
Preheat oven to 350°F. Butter or oil an 8X8-inch baking dish; spread the apple mixture over the bottom.
Sprinkle cheese then nuts over the apples. Crumble the topping evenly over the crisp.
Bake 25 to 30 minutes until apples are tender and topping is browning. Makes about 8 servings
Apple-Cheddar Crisp
a Chef's Journey recipe
Toss together & set aside:
1 1/4 lbs (about 3 medium) apples, peeled & sliced
1/3 c granulated sugar
1 T. lemon juice
Little pinch of salt
------
1/4 c. toasted chopped pecans
1/2 c shredded white cheddar cheese
----------
Topping - butter, flour, sugar, cinnamon in a food processor & mix:
4 oz (1/2 cup) softened butter
1/2 c all-purpose flour
1/2 c packed brown sugar
1/8 tsp cinnamon
Then add the oats & process till just mixed:
3/4 c rolled oats
Preheat oven to 350°F. Butter or oil an 8X8-inch baking dish; spread the apple mixture over the bottom.
Sprinkle cheese then nuts over the apples. Crumble the topping evenly over the crisp.
Bake 25 to 30 minutes until apples are tender and topping is browning. Makes about 8 servings
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com