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T.G.I.F. Dinner, 2/14/14??
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T.G.I.F. Dinner, 2/14/14??
cjs Offline
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#6
03-14-2014, 10:15 AM   Re: (...)
What's on the menu for today??

Leftovers here.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
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Trixxee Offline
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#7
03-14-2014, 10:28 AM   Re: T.G.I.F. Dinner, 2/14/14?? by cjs (What's on the menu f...)
I am making "smothered pork marsala" from one of the weeknight menus. A side dish of broccoli and peppers, and garlic bread with it.
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Mare749 Offline
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#8
03-14-2014, 12:32 PM   Re: Re: T.G.I.F. Dinner, 2/14/14?? by Trixxee (I am making "smother...)
I'm making my grandmother's recipe for baked cod with stewed tomatoes and grated onion wrapped in foil and baked with steamed rice on the side and steamed asparagus. Nice healthy meal.
Maryann

"Drink your tea slowly and reverently..."
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Gourmet_Mom Offline
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#9
03-14-2014, 05:11 PM   Re: Re: T.G.I.F. Dinner, 2/14/14?? by Mare749 (I'm making my grandm...)
I've got leftovers, also.
Daphne
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Harborwitch Offline
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#10
03-15-2014, 12:50 AM   Re: Re: T.G.I.F. Dinner, 2/14/14?? by Gourmet_Mom (I've got leftovers, ...)
I had good intentions . . . got home and now we're having microwaved "baked" potatoes stuffed with scrambled eggs. Neither one of us has the energy for much more.

Still no oven - using a borrowed itty bitty microwave.
You only live once . . . but if you do it right once should be enough!
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