When I was in the store, today, I saw something that intrigued me: vinegar made from honey.
It sounded interesting, so I bought some. Now I just have to figure out something in which to use it.
The description on the bottle (English translation copied from the company's website) says:
It sounded interesting, so I bought some. Now I just have to figure out something in which to use it.
The description on the bottle (English translation copied from the company's website) says:
Quote:
This vinegar is made from pure bee's honey. It is most frequently used in fruit cocktails and especially with strawberries. It substantially improves warm sweet and sour sauces served with meat, as well as Cumberland-type cold sauces.
If blueberry muffins have blueberries in them, what do vegan muffins have?