Cuisine for Two page 43
What another easy tasty recipe....all of my favorite ingredients in there.....YUMMM!!! I did sub flat leaf parsley for the cilantro and cut back on the lime juice (I'm glad I did!!) If you are a cilantro fan you might prefer that to the parsley. I did note that the shrimp needed more than 2 minutes per side---more like 3-4 but other than that---piece of cake!!! Solid 9---and clean up was easy as well.
I did not do the vegetable fried brown rice, though. I have my own very favorite white rice recipe--as Peter always says "don't change perfection" I don't know about perfection but it is really good and I did not want to deal him another unknown when I already know what he will say sooooo....
BTW----if anybody needs the recipes for any of these not on the Member's Plus--please don't hesitate to ask...I will be more than happy to post!
What another easy tasty recipe....all of my favorite ingredients in there.....YUMMM!!! I did sub flat leaf parsley for the cilantro and cut back on the lime juice (I'm glad I did!!) If you are a cilantro fan you might prefer that to the parsley. I did note that the shrimp needed more than 2 minutes per side---more like 3-4 but other than that---piece of cake!!! Solid 9---and clean up was easy as well.
I did not do the vegetable fried brown rice, though. I have my own very favorite white rice recipe--as Peter always says "don't change perfection" I don't know about perfection but it is really good and I did not want to deal him another unknown when I already know what he will say sooooo....
BTW----if anybody needs the recipes for any of these not on the Member's Plus--please don't hesitate to ask...I will be more than happy to post!
"Never eat more than you can lift" Miss Piggy