What's on the menu for today?
I'm smoking ribs and testing a Greek salad that I want to take to a party next weekend. Plus, I have some bananas getting old and I might even make a banana pie - been years since I've had one. I'm only hesitating because I haven't unpacked the 1/2-pie plate so will have a whole pie in the house.
speaking of smoking - has anyone used maple?? I've had some chips from Roy for a number of years and they were the only ones I've unpacked so far so decided to use them. I could not get them to smoke!! I finally had to give up and picked up some apple and cherry at the store to use today instead. Can't figure out the problem with the other.
I'm smoking ribs and testing a Greek salad that I want to take to a party next weekend. Plus, I have some bananas getting old and I might even make a banana pie - been years since I've had one. I'm only hesitating because I haven't unpacked the 1/2-pie plate so will have a whole pie in the house.
speaking of smoking - has anyone used maple?? I've had some chips from Roy for a number of years and they were the only ones I've unpacked so far so decided to use them. I could not get them to smoke!! I finally had to give up and picked up some apple and cherry at the store to use today instead. Can't figure out the problem with the other.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com