Okay, I've got a craving for Chinese braised pork belly. Just wondering if anyone thinks this one can be done in a crock pot?????
Next question - We're trying to use up stuff in the pantry. While browsing yesterday I discovered a jar of "truffled honey mustard". My crazy mind thinks that this might make a great sauce for some chicken breasts. ??????
Next question - We're trying to use up stuff in the pantry. While browsing yesterday I discovered a jar of "truffled honey mustard". My crazy mind thinks that this might make a great sauce for some chicken breasts. ??????
You only live once . . . but if you do it right once should be enough!