What's for Dinner, Wed. 11/3?

[cjs]

What's on the menu for everyone?

I'm playing with the Sweet Potato Nachos we saw on the menu at the casino a month or so ago - using some of the pulled pork. Should be goopy good, I hope!

[Gourmet_Mom]

Have fun, Jean. I'm pooped today...worse than usual...so I'm doing an old standby: Country-style steak in gravy, mashers, and peas. It's rainy and cold here, so I wanted something simple and hot.

[Harborwitch]

Uh - Jean it's the 3rd. Wait . . . . let me go check. Ok.

I have no idea. I'm working on Christmas dish towels to sell and Bob is out helping a friend move his sailboat from the boatyard to his slip. I have no idea how long he'll be gone. I wanted to go - but alas, couldn't leave all the dogs home alone alllllllllllll day.

We have leftovers so that might be it.

[cjs]

picky, picky - and thank God it is only the 3rd!!

[chef_Tab]

My taste buds are still missing and it is so difficult to find anything appealing, though I feel half starved. I am cooking up some breaded jumbo shrimp and serving raw sugar snap peas with it. If I get ambitious, there might be a baked potato in the future.

[Harborwitch]

You had me scared there for a moment - trying to figure out where I'd lost all that time.

Bob should be home in about a half hour. We've got to run into town tonight to pick up prescriptions so I'm still not sure what we're having.

[esgunn]

we had Chicken Satay Stir-fry with orange scented rice. It was so good. Peanut sauce and a lot of vegtables!

[Harborwitch]

That sounds tasty tasty.

[Gourmet_Mom]

Oh, that does sound good, Erin. I think I'll add that for next week!