What a treat for us... On Sunday our exchange student's (well I'm her host auntie!) mom, Jane, made dinner. The main food in Brazil is meat and Jane owns a meat store there. She was not impressed at all with the meat available here!
Anyway, she made fillet (tenderloin seared, and then put in a brown gravy, cheese breads, rice with broccoli, a salad of lettuce, sliced tomato and hearts of palm (no dressing), a grain dish with vegetables and cooked eggs, dessert was a frozen passion fruit dessert with caramel pieces. All very good!
Anyway, she made fillet (tenderloin seared, and then put in a brown gravy, cheese breads, rice with broccoli, a salad of lettuce, sliced tomato and hearts of palm (no dressing), a grain dish with vegetables and cooked eggs, dessert was a frozen passion fruit dessert with caramel pieces. All very good!