Back to normal, a little. What's on the menu for everyone? Leftovers?
We'll be on the road to San Antonio in a few hours. Our dinner will be leftovers - we had a very good dinner at a winery that the four of us had a tour and then dinner last night. I had a wonderful Shrimp Scampi pizza and I managed to eat one piece of it - we have been so well fed the last 5 days, we were full to bursting.
Can't really describe the great time we've had here in Navasota with all of the Miller clan. Even with all the trials & tribulations - and we weren't the only ones with that little dark cloud hovering over us. This coming week there will be a parade of electrician, plumber, and a garage door fixer-upper stopping by the Miller abode....
We'll be on the road to San Antonio in a few hours. Our dinner will be leftovers - we had a very good dinner at a winery that the four of us had a tour and then dinner last night. I had a wonderful Shrimp Scampi pizza and I managed to eat one piece of it - we have been so well fed the last 5 days, we were full to bursting.
Can't really describe the great time we've had here in Navasota with all of the Miller clan. Even with all the trials & tribulations - and we weren't the only ones with that little dark cloud hovering over us. This coming week there will be a parade of electrician, plumber, and a garage door fixer-upper stopping by the Miller abode....
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com