Hey All,
I usually leave a stick of butter in a covered butter dish out on the counter unless it is really hot outside and in. I really don't think much of it.
But due to some family drama, I left a nice little tub of D'Artangnan Truffle Butter out for about 20 hours, seal unbroken. I had left it out to thaw as I usually keep these in the freezer. Hubby says I should toss it, but I'm reluctant to do so. Should I? What would you do?
Barbara
I usually leave a stick of butter in a covered butter dish out on the counter unless it is really hot outside and in. I really don't think much of it.
But due to some family drama, I left a nice little tub of D'Artangnan Truffle Butter out for about 20 hours, seal unbroken. I had left it out to thaw as I usually keep these in the freezer. Hubby says I should toss it, but I'm reluctant to do so. Should I? What would you do?
Barbara
When life gives you lemons, make lemonade. Then find someone whose life has given them vodka.