This is from the latest issue, July/August 2012. When I tasted the dressing, I knew it was going to be a home run, even if the addition of lettuce in a pasta dish seemed to be a bit odd to me. The only change I made was to half the salad part, but keep the dressing recipe the same. It was good without the extra dressing but better with a little extra. I saved some of it for tomorrow in case it's a little dry tomorrow. This is a keeper! We give it a 10. Click below for a picture. YUMMY!
BLT Pasta Salad with Creamy Bacon Dressing
BLT Pasta Salad with Creamy Bacon Dressing
Daphne
Keep your mind wide open.
Keep your mind wide open.