OH, It's Hard Being Retired, Chapt. ???
My pork bellies came in today and instead of 2 they sent 3 home with Roy.....
So, I just had to butcher them and get them ready for bacon making and other goodies. Thank God, for Roy, he gave me encouragement.
The martini is great - it's from an old Food & Drink magazine - (don't look Bill & Denise, I know this is sacrilege but it tastes so good.)
Apple Pie Martini – Food & Drink, Autumn 2009
In a cocktail shaker filled with ice, add 1 oz. amber rum, 1/2 oz. cinnamon schnapps, 1/4 oz. lemon juice, 1/4 oz. maple syrup and 2 oz. fresh (cloudy) apple juice. Shake sharply and strain into a martini glass. Top with a dollop of whipped cream and a sprinkle of cinnamon, if desired.
Whew, it got me thru all the work -
My pork bellies came in today and instead of 2 they sent 3 home with Roy.....
So, I just had to butcher them and get them ready for bacon making and other goodies. Thank God, for Roy, he gave me encouragement.
The martini is great - it's from an old Food & Drink magazine - (don't look Bill & Denise, I know this is sacrilege but it tastes so good.)
Apple Pie Martini – Food & Drink, Autumn 2009
In a cocktail shaker filled with ice, add 1 oz. amber rum, 1/2 oz. cinnamon schnapps, 1/4 oz. lemon juice, 1/4 oz. maple syrup and 2 oz. fresh (cloudy) apple juice. Shake sharply and strain into a martini glass. Top with a dollop of whipped cream and a sprinkle of cinnamon, if desired.
Whew, it got me thru all the work -
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com