I saw somewhere, I look at too many food sites, where someone butterflied a pork tenderloin and then pounded it thin, somewhat, then filled it and rolled it. The filling didn't appeal to me - pesto with something - and that wouldn't appeal to the Hubby, so I was going to pick your brains.
What would you stuff in your pork tenderloin?
Barbara
What would you stuff in your pork tenderloin?
Barbara
When life gives you lemons, make lemonade. Then find someone whose life has given them vodka.