my hubby is at work late tonight, so I won't be cooking up a storm. Sad, though because there are some really tasty items in the new Bon Appetit that just arrived. I am all about Farro right now, and want so much to try the recipe for it in this issue.
I did a farro dish from one of my favourite recipe mag's a few weeks ago and it was a smash hit:
http://www.lcbo.com/lcbo-ear/RecipeContr...p;recipeID=5677
any one else got the Farro bug?
I did a farro dish from one of my favourite recipe mag's a few weeks ago and it was a smash hit:
http://www.lcbo.com/lcbo-ear/RecipeContr...p;recipeID=5677
any one else got the Farro bug?