Wednesday's Dinner, 1/14/15??

[cjs]

What's on the menu for today??

Hot dogs and leftover salad here - not too exciting.

[Trixxee]

Not too exciting here either - leftover chile relleno casserole.

[Mare749]

Haven't decided just yet. I have some ground venison to work with so might be a meatloaf or salisbury steak. Going to look through my DVD.

[cjs]

Oh, Kelly's (Johnson) venison tacos have been on my mind the last few weeks. I know his were made with neck bone/meat, but bet they would be good with ground also. Envious!!!

[Gourmet_Mom]

I've planned French Dip Sandwiches with a salad on the side. BUURRRRR! It's cold!

[losblanos1]

Either chili Colorado burritos or the Bistro sandwich. I'll flip a coin.

[Mare749]

Well, I decided to make Cuisine's Norwegian Meatballs with Brown Gravy. Doing a mashed potato/cauliflower for a side and maybe something green.

[Gourmet_Mom]

That sounds really good. I wonder if that is the one Blane made for a party recently. Let me know how you like it. It sounds like something William would like.

[losblanos1]

Ohhh Maryann that's one of our favorites and yes Daphne, I made them for a Christmas potluck, a huge hit.

I flipped a coin, the Bistro sammich won.

[Mare749]

We haven't had dinner yet, but I sampled the meatballs and they are super!