Wednesday's Dinner, 3/9/16??

[cjs]

What's on the menu for everyone today??

I have the other half pkg. of gator, so thinking about doing it 'Piccata-style'....

[Trixxee]

Tony has a business dinner down in San Diego so I'm thinking Egg McMuffins here, but with regular bacon, not canadian and some hash browns.

[Gourmet_Mom]

You're killing me, Jean!

William's church committee is sponsoring dinner tonight, so we are committed to go. I understand the menu is meatloaf (William's least favorite thing), mac and cheese, salad, and Ginger snap pudding.

I want to go eat with Jean!

[cjs]

C'mon out!

[losblanos1]

I want to make that one Trixxee, all I need is a tomato.

Tonight it's chicken and peanut noodles or chicken piccata.

[cjs]

Alligator Scaloppini with Sauce Dijon and Garlic pasta with capers.



What a great flavored dish and so easy to put together – one handed.

[Mare749]

Oh, you are killing me with that one Jean. I can taste it from here.

I made pizza with Alyssa and Tommy who were with me after school today while Ron and both sons-in-law went golfing to enjoy this 74 degree weather that will be gone tomorrow.

[karyn]

That alligator looks delicious! Tonight we're having Brussels sprouts Caesar salad with grilled chicken. THe weather is absolutely gorgeous here, so I want to take advantage.

[cjs]

Yeah, yeah, yeah.....great weather. rain here!

Thanks, the gator was so good both days. Dave Nelson is really
Tempting me so badly - he sells it, but his products are so darn expensive!

[Gourmet_Mom]

Jean, that looks so yummy! Is that your last batch? If you find a decently priced product, let me know! Funny, there are plenty of gators here, but alas, they are protected.