Swissmiss got me to thinking - the reason I don't make cornbread often is there are only two of us at home now and I really get tired of seeing the old frozen pkgs. of l/o cornbread in the freezer... what do you all do with the l/os, if you have them??
The only way I eat it the next day, is like my Grandpa got me to doing - in a bowl with milk and sugar.
(not turkey stuffing - I have my favorite for that and it's not with cornbread... )
The only way I eat it the next day, is like my Grandpa got me to doing - in a bowl with milk and sugar.
(not turkey stuffing - I have my favorite for that and it's not with cornbread... )
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com