Come out and play...

[dollop]

Where is everybody today? Or did I miss an invitation?
Don't you think it's quiet here today?

[Roxanne 21]

Fridays are generally quiet, I think. End of the week blahs and I'm off to sleep!! HAVE A GREAT WEEK-END!!

[dollop]

You do the same! Sleep tight...don't let the bed-bugs bite!

[vannin]

I'm here Dollop, but it is Saturday here. I have a couple of people coming at 1.30pm to talk about bbq for 70-80. They want a menu for it, I want a price indication, they can have 1/2 quails and skewer benders if they want. Oyster souffles and scollopes in pancetta, whole eye filets and lamb lollipops. But not for $25.

[DFen911]

I'm here! I'm the one asleep at the keyboard

Hope you all have a fabulous weekend!! Or hope you're having a a fabulous one

I'm just so happy no fish tonight in class, we're doing beef!! WooHoo!!

[bjcotton]

Yeah, Fridays, Saturdays and Sundays are usually quiet here.

Dale, are you going to have some of those while I'm down there? That would be fun.

[vannin]

Yes Billy m'darlin', we shall, we shall. We certainly shall.

[Half_Baked]

Quote:

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I'm just so happy no fish tonight in class, we're doing beef!! WooHoo!!

---

Wouldn't that be 'Moo Moo' instead of WooHoo?

Yep, I'm pretty bored.

[vannin]

hahahahahahahahaha Jan, you are pretty funny too..........

[DFen911]

Lol Jan!

Well I can say the beef was great!! We did rib eyes and fresh ground ribeyes for hamburgers. I learn a new trick for burgers and I recommend it to all - take the buns, put the mayo on the buns and then put them into a cast iron skillet and brown them. We had done some bacon first in the skillet and holy cow this made such a big difference in the flavor.

Meat class is great! We eat very well