Posts: 3,714
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Joined: Jan 2006
Welcome, Laura! I'm going over to type this up for you, if anyone else is in process, let me know, it'll take me a bit
PJ
PJ
Posts: 3,714
Threads: 0
Joined: Jan 2006
Here ya go, Laura
Mashed Potatoes w/ rutabaga and parsley CAH#65 Oct 2007
Makes 6 cups, total time 50 min
Boil:
3 cups rutabagas, peeled, cubed
Add: stir in:
1 recipe Mashed Potatoes
¼ c chopped fresh parsley
2 T unsalted butter
Boil Rutabagas in a large pot with enough salted water to cover by 2”. Cook for 10 min.
Add potatoes *** according to recipe and cook until rutabaga and potatoes are tender.***
Mash as indicated in the recipe, stirring in parsley and 2 t butter while potatoes are still warm.
~~~~~ not that you need a recipe but I can see where this might confuse someone the way it is described~~~~
*** 2.5 # peeled russets, cut into 2” chunks
Drain all, return to heat to dry for 1 min.
Mash, and add:
½ stick uns butter
½ c half and half
If needed, stir in another ¼ half and half, season w/ salt and pepper.
Continue w/ recipe.
Have fun, post often!
PJ
PJ