Having guest for dinner tomorrow evening and have been looking at this recipe - has anyone made this yet? And if so, how did it come out.......
Thanks...
Thanks...
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Having guest for dinner tomorrow evening and have been looking at this recipe - has anyone made this yet? And if so, how did it come out.......
Thanks... ▼
I have not made this particular dish, but I have a Penne/B.nut squash dish with almost the exact same ingredients - so, imo, it'll be great!!
P.S. the only thing differently I might do, is oven roast the squash squares instead of boiling in water - it gives a much nicer flavor to the squash. Just toss with a little oil or even just spray the cubes and bake ~ 425 - 450 F.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com ▼
Thank you for the great idea as I love roasted butternut squash - make it all the time as side dish........
Will try it that way... Thanks ▼
you're welcome & now that I've looked at the recipe, I have it marked to make also...
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com |
Cheese Tortellini & butternut squash
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