The weather is not real warm (darn it!) and the zucchini are cooperating, so I'm going to make the Zucchini-Parmesan soup from the new Soups, Stews & Chilies Book. Maybe grill some corn for the 1st course, so it feels a little like summer.
Sunday brunch will be the quesadilla they suggest as a 'sidekick' - Scallion quesadilla.
What's everyone else up to?
Sunday brunch will be the quesadilla they suggest as a 'sidekick' - Scallion quesadilla.
What's everyone else up to?
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com