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It could be from another year, like the end of 07? I may even be mistaken on where i got it from. It was made with puff pastry & vanilla pudding.
Thanks for the replies...
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Joined: Nov 2007
I saw Key Lime Mousse in Graham Tuiles in Issue 45 (which I don't have) with a Raspberry Cheesecake in the same issue. Then in Issue 63 is the Dreamy Cream Horns, but that's all I see using the annual volume listing. There's always Lab's site for a search.
Cis, do you have a plus membership? If so, you are his/her best bet in finding the recipe. I don't have all the issues.
BTW, welcome Steve! I hope you will stick around now that you have found us. We like having new folks around...it livens the place up! Plus, Denise usually brings out the jello shots....I like the jello shots!
Daphne
Keep your mind wide open.