Ok so I have a possible bridal shower luncheon. Party of 20. They want a pasta salad (hot), 2 appetizers (1 hot and 1 cold) and a salad. She says "I would really like a chopped salad instead of a regular salad". I'm like Huh? Now usually I tear the leaves, but I make sure to tear them in smaller pieces so they don't bruise.
But she wants chopped...am I missing something here? Isn't it the same? I see some recipes where it says to chop the lettuce in 1/8 long strips. Well that can't be easy to eat. Others say in 1 inch hunks.
The colors for the shower are purple, green and pink. I'm thinking for one of the appetizers to work in purple potatoes. Maybe sliced thin, fried and garnished with a dip of some sort.
But she wants chopped...am I missing something here? Isn't it the same? I see some recipes where it says to chop the lettuce in 1/8 long strips. Well that can't be easy to eat. Others say in 1 inch hunks.
The colors for the shower are purple, green and pink. I'm thinking for one of the appetizers to work in purple potatoes. Maybe sliced thin, fried and garnished with a dip of some sort.