I just checked out two new cookbooks (well new to me) from the Library.
The first is new:
EatingWell In Season: The Farmers Market Cookbook
by Jessie Price and the editors of EatingWell
And
From Bangkok to Bali in 30 Minutes:
175 fast and easy recipes with the Lush, Tropical flavors of Southeast Asia.
By Theresa Volpe Laursen and Byron Laursen
I am constantly at the Library getting books for my kids and hubby and all I ever seem to check out is cookbooks! I wish I could buy them all.
The first is new:
EatingWell In Season: The Farmers Market Cookbook
by Jessie Price and the editors of EatingWell
And
From Bangkok to Bali in 30 Minutes:
175 fast and easy recipes with the Lush, Tropical flavors of Southeast Asia.
By Theresa Volpe Laursen and Byron Laursen
I am constantly at the Library getting books for my kids and hubby and all I ever seem to check out is cookbooks! I wish I could buy them all.
Erin
Mom to three wonderful 7th graders!
The time is flying by.
Mom to three wonderful 7th graders!
The time is flying by.