What's everyone up to - we haven't heard for a few days.
I thawed out a couple of steaks (more than we need, but want some leftovers to play with) and I think I'll use the rub on them for the fajita steaks in Weeknight Grilling. I may even have some veggies in the bottom of the vege crisper... and baked potatoes with Spicy Asian Pear jelly (found another jar at the crab festival - it's so good on b. potatoes). Fusion dinner.
I thawed out a couple of steaks (more than we need, but want some leftovers to play with) and I think I'll use the rub on them for the fajita steaks in Weeknight Grilling. I may even have some veggies in the bottom of the vege crisper... and baked potatoes with Spicy Asian Pear jelly (found another jar at the crab festival - it's so good on b. potatoes). Fusion dinner.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com