Hmmmm, today's my ex-husband's birthday...funny where your mind goes.
What is on everyone's agenda for tonight?
I'm doing a 2nd dish with the Comte cheese (one of the three) we rec'd in the monthly cheese shipment. I'm making a really 'bad' dish - Cheesy Baked Penne with Cauliflower and Creme Fraiche. and a green salad.
Hopefully, I can sneak this in as a meatless dinner and he doesn't whine too much.
But, we are being good with our champagne brunch this a.m. Making Tuna, pea & corn frittata, so that counts for something.
What is on everyone's agenda for tonight?
I'm doing a 2nd dish with the Comte cheese (one of the three) we rec'd in the monthly cheese shipment. I'm making a really 'bad' dish - Cheesy Baked Penne with Cauliflower and Creme Fraiche. and a green salad.
Hopefully, I can sneak this in as a meatless dinner and he doesn't whine too much.
But, we are being good with our champagne brunch this a.m. Making Tuna, pea & corn frittata, so that counts for something.
Retired and having fun writing cookbooks, tasting wine and sharing recipes with all my friends.
www.achefsjourney.com
www.achefsjourney.com