I bought some yesterday. Didn't know what it was, but for $3.00 a kilo, I thought I would chance it. What's to lose, right? When I googled it, here's what I found:
Braaipap/ South African coarse white cornmeal
It is a German butcher shop, and the lady's English is about as good as my German, so there wasn't much info exchanged. Just wondering if anyone has used it, or heard of it. Hoping to hear from all our resident South Africaans. (Hello Roxanne!)
Braaipap/ South African coarse white cornmeal
It is a German butcher shop, and the lady's English is about as good as my German, so there wasn't much info exchanged. Just wondering if anyone has used it, or heard of it. Hoping to hear from all our resident South Africaans. (Hello Roxanne!)
Practice safe lunch. Use a condiment.