Eight Layer Lasagne---AGAIN
#7
  Re: (...)
Okay--I know you guys are a bit tired of this thread BUT---I am wondering if any of you divas(what's the word for guy diva?? ) out there have made this in advance and frozen it? If so---how did it come out in the finale

Trying to prepare for the guests---ya know.
"Never eat more than you can lift" Miss Piggy
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#8
  Re: Eight Layer Lasagne---AGAIN by Roxanne 21 (Okay--I know you guy...)
Quote:

(what's the word for guy diva?? )




Stud.

Yes, it freezes fine. Bake longer at lower temp, or defrost before baking.
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#9
  Re: Re: Eight Layer Lasagne---AGAIN by HomeCulinarian ([blockquote]Quote:[h...)
THANKS----I needed that!!!

Thanks Jeannette!!
"Never eat more than you can lift" Miss Piggy
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#10
  Re: Eight Layer Lasagne---AGAIN by Roxanne 21 (Okay--I know you guy...)
My folks have two "single width" pans in the freezer as we post. My sis is coming back over in September and will thaw one to cook. They freeze and thaw beautifully. This is actually one of the best recipes I've ever gotten from C@H!! My whole family depends on me to make the lasagna for family functions from now on!

Hint: double, I even triple the Bechamel sauce recipe -- it's that tasty and doesn't add too much to the layers.

Oh Yeah!!

Barbara
When life gives you lemons, make lemonade. Then find someone whose life has given them vodka.
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#11
  Re: Eight Layer Lasagne---AGAIN by Roxanne 21 (Okay--I know you guy...)
Quote:

what's the word for guy diva??



Divo.
If blueberry muffins have blueberries in them, what do vegan muffins have?
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#12
  Re: Re: Eight Layer Lasagne---AGAIN by labradors ([blockquote]Quote:[h...)
That's funny! I like it even better than stud!
Maryann

"Drink your tea slowly and reverently..."
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