What's on the Menu for Saturday, 12/18???
#11
  Re: (...)
It's getting close.... what's on everyone's menu for tonight?

Picked up some hot dogs, buns and chili yesterday and have a big red onion!!!!!!!!
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#12
  Re: What's on the Menu for Saturday, 12/18??? by cjs (It's getting close.....)
William stayed at the farm last night, and I got hungry before the stroganoff got ready. So We'll be having the stroganoff tonight.
Daphne
Keep your mind wide open.
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#13
  Re: Re: What's on the Menu for Saturday, 12/18??? by Gourmet_Mom (William stayed at th...)
We'll be rotissering a small turkey today. Had to take it out of the freezer to make room for bucky. The food saver will be getting a workout tonight!
Maryann

"Drink your tea slowly and reverently..."
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#14
  Re: Re: What's on the Menu for Saturday, 12/18??? by Mare749 (We'll be rotissering...)
"...to make room for bucky." LOL!
Daphne
Keep your mind wide open.
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#15
  Re: Re: What's on the Menu for Saturday, 12/18??? by Gourmet_Mom ("...to make room for...)
Filets with Port Wine sauce.

Picked up a nice Rib Roast at the Acme today for $4.99/lb.

Barbara
When life gives you lemons, make lemonade. Then find someone whose life has given them vodka.
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#16
  Re: Re: What's on the Menu for Saturday, 12/18??? by BarbaraS (Filets with Port Win...)
Barbara, was that rib roast cryovaced with a foil bottom? They had some on sale for the same price at the grocery store when I stopped by for my nutella.
Daphne
Keep your mind wide open.
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#17
  Re: Re: What's on the Menu for Saturday, 12/18??? by Gourmet_Mom (Barbara, was that ri...)
No, it was just wrapped in plastic on a foam plate. Why?

Barbara
When life gives you lemons, make lemonade. Then find someone whose life has given them vodka.
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#18
  Re: Re: What's on the Menu for Saturday, 12/18??? by Gourmet_Mom (Barbara, was that ri...)
He thawed two small fillet mignons, more mashed taters with sauce. I have a bit of brocolli, and lots of carrots, and a salad for me.
Practice safe lunch. Use a condiment.
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#19
  Re: Re: What's on the Menu for Saturday, 12/18??? by Lorraine (He thawed two small ...)
If it was like the ones I just saw prepackaged, I would be curious what you thought of it. I'm very leery of vacuum packed meat.
Daphne
Keep your mind wide open.
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#20
  Re: Re: What's on the Menu for Saturday, 12/18??? by Gourmet_Mom (If it was like the o...)
Quote:

I'm very leery of vacuum packed meat.




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